Entrance

First

Second

Price €/pax

01

Mixed Salad 

Steak of Calf with Chips. 

10.00

Dessert: Spurted of desserts.

Drinks not Included.

02

Salad of the house

Hake to the oven with garrison of rice

10.00

Dessert: Spurted of desserts.

Drinks not Included.

03

Mixed Salad (4 pax)

Soup of seafood with vermicelli and potatoes

Vareity of fried fish

10.00

Dessert: Spurted of desserts.

Drinks not Included.

04

Mixed Salad (4 pax)

Vareity of Inlays individual

Mixed Paella 
(meat and fish)

10.00

Dessert: Spurted of desserts.

Drinks not Included.

05

Vareity of Tapas 
(piece of tortilla,ham of alpujarra,beans with ham)

Castilian Soup

Steak to the furnace in its juice with trimming

14.00

Dessert: Spurted of desserts.

Drinks not Included.

06

Salad Rock (4 pax)

Soup of Checken with vermicelli and eggs

Hake to the oven with trimming

16.00

Dessert: Spurted of desserts.

Drinks not Included.

07

Tapas to the Center
Potato Cake, Ham (Alpujarra), Cured Cheese(La Mancha), cut and flavored tomatos, beans with ham(Huetor Vega), blood sausage and garlic sausage(Guejar Sierra)

18.00

Dessert: Spurted of desserts.

Drinks not Included.

08

Ham (Alpujarra), Cured Cheese(La Mancha), Carlist militiaman of Tuna and red pepper, Sausage and Salami (Granada)

Vareity of fried fish

Tracks of Sirloin of Pork to the Cream of Mushroom with Garrison 

22.00

Dessert: Spurted of desserts.

Drinks: Wine and Mineral Water

09

Glass and appetizer of welcome (in table). Manzanilla wine, Selection of couches Crag. Selection of fried food, codfish, chicken, ham, and cured cheese (La Mancha)

Loin of codfish to the oven with wild asparagus and potatoes to the steam. Sherbet of lemon

Tracks of Sirloin of pork to the Cream of Mushroom with Garrison with potatoes Parisian and ratatouille.

28.50

Dessert: Cake of celebration.

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water and glass of digging.

10

Glass and appetizer of welcome in table, Selection of couches Crag. Selection of fried food, Codfish, chicken, ham, cured cheese (La Mancha). Individual appetizers.

Cocktel of shrimps and prawns. Sherbet of lemon

Tracks of Sirloin of pork grilled with garrison, variety of sauces

30.50

Dessert: Spurted of desserts.

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water and glass of digging.

11

Glass and appetizer of welcome (in table). Manzanilla wine, Selection of couches Crag. Selection of fried food, codfish, chicken, ham, and cured cheese (La Mancha).

Hake to the oven with potatoes to the steam and carrots smock.
Sherbet of lemon.

Tracks of Sirloin to the cream of mushroom with potatoes fried and Mediterranean vegetables fried.

30.50

Dessert: Cake of celebration.

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water and glass of digging.

12

Tidy tomatoes, Pudding and Sausage to the Ember

Granadino's sausages (Ham of the Alpujarra, cured Cheese of La Mancha, Guejar's sausage)

Tracks of Sirloin of pork grilled with garrison.

31.50

Dessert: Spurted of desserts.

Drinks: Red wine(Rioja Raising-Marques del Puerto) White Wine, Soft-Drinks, Beer, Mineral Water and glass of digging.

13

Glass and appetizer of welcome (in table). Manzanilla wine, Selection of couches Crag. Selection of fried food, codfish, chicken, ham, and cured cheese (La Mancha). Assortment of Iberian Ham individuals

Soup of Checken with vermicelli and eggs

Roast Steak with garrison, several sauces.

32.50

Dessert: Spurted of desserts.

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water and glass of digging.

14

Stuffed peppers landfill of codfish on sauce of red wine of squid. Assortment Iberian sausages (Ham, Sausage, Salami). Warm salad of fish (Salmon, Bacalado, Hake, Bare(Peeled) Shrimps, Squid, Lettuce you envy, tomato and vinaigrette).

Sherbet a choice.

Tracks of Sirloin of pork grilled to the cream of mushroom with potatoes fried and Mediterranean vegetables fried.

32.50

Dessert: Salad of fruits changed with honey on 1/2 fresh pineapple.

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water and glass of digging.

15

Glass and appetizer of welcome (in table). Manzanilla wine, Selection of couches Crag. Selection of fried food, codfish, chicken, ham, and 1/2 cured cheese (La Mancha). 

Cígalas, prawns, stuffed avocados, ham Serrano and Cheese of La Mancha Castilian soup.

Sirloin wellintong with sauces of almonds, potatoes fried and Mediterranean vegetables fried.

33.50

Dessert: Cake of celebration.

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water and glass of digging.

16

Salad of the house. (tomato, maize, beet, zanaoria grated, tuna, hard-boiled egg, several classes of fruit, olives, stuffed loin and asparagus).

Assorted sausages Individual. (Ham of refodder, cheese of La Mancha, roast loin, loin enbuchado, cooked prawns).

Sherbet a choice. Sirloin wellintong with sauces of almonds, potatoes fried and Mediterranean vegetables fried.

36.00

Dessert: Spurted of desserts.

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water , glass of digging and a Cup of Drink.

17

Glass and appetizer of welcome (in table). Manzanilla wine, Selection of couches Crag. Selection of fried food, codfish, chicken, ham, and 1/2 cured cheese (La Mancha) Individualy

Gilded to the oven with garrison.

Sirloin of stuffed pork of pâté to the cream of Mushroom.

36.50

Dessert: Cake of celebration.

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water and glass of digging.

18

Salad of the rivera (Buds of tudela, tomatoes, white asparagus, anchovies of the Cantabrian, hard-boiled eggs, olives). Assortment of Iberian Suasages. (Iberian ham, sausage, salami, large black pudding, pudding, stuffed loin).

Bacalado Gratinado's loin. (Green asparagus wrapped in bacon with potatoes to the steam). Sherbet a choice.

Sirloin of pork grilled with Mediterranean vegetables fried and patatoes straw. Quails grilled with garlic and olive oil sauce and potatoes straw.

39.00

Dessert: Spurted of desserts.

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water , glass of digging and a Cup of Drink.

19

Salad of the rivera (Buds of tudela, tomatoes, white asparagus, anchovies of the Cantabrian, hard-boiled eggs, olives). Shrimps to the chopped garlic with peppers. Gizzards of lamb with small beans of the land.

Monkfish to the oven with brócolis. Sherbet a choice.

Leg of small lamb to the style hamlets with garrison of (potatoes and vegetables fried).

44.00

Dessert: Ice cream (casata Italian), (Creamy ice cream of strawberry, vanilla and chocolate with landfill of candied fruits and dried fruits)

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water and glass of digging.

20

Salad of the rivera (Buds of tudela, tomatoes, white asparagus, anchovies of the Cantabrian, hard-boiled eggs, olives). Scrambled eggs with shrimps.

Assortment of Iberian Suasages. (Iberian ham, sausage, salami, large black pudding, pudding, stuffed loin).

Grilled Steak (with wild asparagus wrapped in bacon and potatoes Parisian fried).

44.00

Dessert: Ice cream (casata Italian), (Creamy ice cream of strawberry, vanilla and chocolate with landfill of candied fruits and dried fruits)

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water , glass of digging and a Cup of Drink.

21

Salad of the house (center). Iberian ham. Cheese of La Mancha. Clams of Rail. Shrimps pilpil

Soup of Checken with vermicelli and eggs

Grilled Steak (with wild asparagus wrapped in bacon and potatoes straw).

47.00

Dessert: Basket of fruits and Ice Cream.

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water and glass of digging.

21

Salad of the house (center). Iberian ham. Cheese of La Mancha. Clams of Rail. Shrimps pilpil

Soup of Checken with vermicelli and eggs

Grilled Steak (with wild asparagus wrapped in bacon and potatoes straw).

47.00

Dessert: Basket of fruits and Ice Cream.

Drinks: White/Red Wine, Soft-Drinks, Beer, Mineral Water and glass of digging.